Chicken Gyros
Chicken Gyros

What you need
  • ½ lb. piece Sara Lee® Oven Roasted Chicken Breast
  • 1 container (6 ounces) plain no-fat Greek Yogurt
  • ¼ cup finely chopped onion
  • 2 tbsp reduced fat feta cheese crumbles
  • 1 tsp fresh lemon juice
  • 1 garlic clove, minced
  • ¼ tbp dried oregano leaves
  • 2 whole wheat pita bread, cut in half
  • 4 torn Romaine lettuce leaves
  • ½ cup chopped cucumber
  • ½ cup chopped seeded tomato
How to Make It
  • STEP 1 Combine yogurt, onion, feta cheese, lemon juice, garlic and oregano; mix lightly.
  • STEP 2 Fill pita bread halves with lettuce, Chicken breast, cucumber, tomato and yogurt mixture.

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