What you need
Sara Lee® Oven Roasted Chicken Breast
Sara Lee® Provolone Cheese
French roll; split lengthwise.
Celery; sliced thin.
Granny Smith apple; sliced.
How to Make It
- STEP 1 Mix celery, apple, olive oil and vinegar in a small bowl.
- STEP 2 Layer bottom of roll with provolone, chicken and celery mixture.
- STEP 3 Top with second roll half.
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