Print this Recipe

Cuban-Style Ham Sandwich

What you Need

5-6 slices
Sara LeeĀ® Honey Ham
2 slices
artisan white bread
3 slices
aged swiss cheese
4 tsp.
dijon mustard
2 tsp.
light mayonnaise
10-12
dill pickles, sliced
collapseexpand

How to Make It

STEP 1
Combine mustard and mayonnaise in a small bowl.
STEP 2
Spread on bread slices.
STEP 3
Place half of ham slices on a slice of bread.
STEP 4
Top with cheese, remaining slices of ham, pickle slices and remaining bread slice.
STEP 5
Place sandwich on hot grill or skillet.
STEP 6
Press down on sandwich with a spatula while toasting and cook for 3-5 minutes, or until cheese is melted and sandwich is hot, turning sandwich over once.

Made with the Following Products

 
Return to Top

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close